Hearty Sausage and White Bean Soup With plenty of hearty beans, noodles, and sausage and lots of herbal flavor from fresh oregano, basil, and parsley, this soup will keep you warm and toasty as the weather cools. Serve topped with more fresh basil for an extra elegant bowl. Ingredients 1 lb. dried Cannellini beans 1 [...]
(6 votes, average: 4.00%)
Loading ...A perfectly roasted chicken brings delight to anyone’s meal. This cooking method combined with the fresh herbs will make you feel like you are eating this meal in your favorite restaurant.
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We’re used to seeing lemon grass in savory Asian dishes like Tom Yum Soup and Thai Fried Rice. It’s more unusual to see lemon grass in sweet dishes, but lemon grass adds incomparable zing to our new favorite lemon bar recipe from epicurious.com. Nodding to the tropical climate of Southeast Asia with a coconut crust, [...]
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Tuna and White Bean Salad with Fresh Herbs Summary: Packing plenty of protein and lots of flavor, tuna salad is a favorite for mid-day meals. With extra freshness from lots of basil and parsley, this recipe’s salty tuna, rich kalamata olives, and creamy white beans make elegant lunchbox fare. Perfect wrapped in tortillas with [...]
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Had some new clients over for drinks last night, and—culinary challenge!—one of them is a vegan. Suddenly all of my go-to creamy dips, easy cheese trays, and simple charcuterie spreads were out of the question. What was a thirty-seconds cook to do? Tom suggested store-bought hummus and lavash. Great idea! But, these are special clients [...]
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This fun twist on a traditional basil and pine nut pesto is a great way to use up the last summer harvest of fresh basil from the garden. The extra-green color from the pistachio nuts gives verdant pizzazz to pasta served alongside the season’s last tomatoes. And because this pesto holds up well in the [...]
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In a recent column for The New York Times, food writer Mark Bittman laments the home cook’s tendency to relegate herbs to bitparts and cameos in family meals. Rethinking the role of herbs in cooking, Bittman develops four recipes that feature herbs as star players rather than lowly extras: Herb-and-Olive Frittata, Pasta with Green [...]
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I’ve got a new favorite box lunch! My sister Sarah makes the most fabulous Thai-inspired peanut noodles, and they’ve become my latest obsession. With plenty of flavor from Sarah’s spicy peanut sauce and lots of fresh cilantro, Thai basil, and chopped scallions, you almost don’t notice how many healthy veggies you’re eating. And, it holds [...]
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With heirloom tomatoes and sweet melons ripening on the vine, there’s no reason to complain about the heat. This summer salad recipe from epicurious.com combines colorful cubes of tomato and watermelon, chilled chunks of cucumber and avocado, a light dressing, and plenty of fresh herbs in order to cool you down quickly. As simple to [...]
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Chef Herb takes some time to wrap basil leaves around chicken and shrimp to give us flavor that everyone will love. In this video, he shows us how easy it is to prepare this treat that is a lovely addition to any dinner or outdoor picnic. Be sure to check out his other videos on [...]
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